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Trout
Newmans olive oil and vinegar salad dressing, though, next time I'll spice it up with some lemon juice. It needed more tartness.
chunked apples
onions
key lime juice
italian seasoning
mixed greens
scallions
Make sure the river trout is deboned, or carefully remove the bones after it is cooked.
Cut up one onion, place in baking dish, place river trout in, add some olive oil, and Italian seasoning(1 tablespoon) bake for 10 minutes on 350 degrees. Drizel (how do you spell drizzel ?) on about 1 cup key lime juice, bake for another 10 minutes until done.
While the fish is baking, chunk up 4 apples. Place in large bowl with mixed greens. Pour on to taste salad dressing(you might want to add half and half newmans and lemonjuice. You can also try a lemon juice vinegrette )and toss. When fish is done, cut it up, and add into salad along with the cooked onions. Cut up two scallions and add to the salad. Toss and enjoy.
Newmans olive oil and vinegar salad dressing, though, next time I'll spice it up with some lemon juice. It needed more tartness.
chunked apples
onions
key lime juice
italian seasoning
mixed greens
scallions
Make sure the river trout is deboned, or carefully remove the bones after it is cooked.
Cut up one onion, place in baking dish, place river trout in, add some olive oil, and Italian seasoning(1 tablespoon) bake for 10 minutes on 350 degrees. Drizel (how do you spell drizzel ?) on about 1 cup key lime juice, bake for another 10 minutes until done.
While the fish is baking, chunk up 4 apples. Place in large bowl with mixed greens. Pour on to taste salad dressing(you might want to add half and half newmans and lemonjuice. You can also try a lemon juice vinegrette )and toss. When fish is done, cut it up, and add into salad along with the cooked onions. Cut up two scallions and add to the salad. Toss and enjoy.
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